Pok Choi/Bok Choy
$0.58
in stock
Bok Choy, Pak choi, or Pok Choi is a type of Chinese cabbage. Chinensis varieties do not form heads and have green leaf blades with lighter bulbous bottoms instead, forming a cluster reminiscent of mustard greens.
Description
Bok choy, pak choi, or pok choi is a type of Chinese cabbage. Chinensis varieties do not form heads and have green leaf blades with lighter bulbous bottoms instead, forming a cluster reminiscent of mustard greens. Chinensis varieties are popular in southern China and Southeast Asia
Tags: Asian, Bok Choy, Chinese, Fresh Vegetables, green Leaves, Pak Choi
Vendor Information
- No ratings found yet!
-
Allspice Whole/Pimento
Our premium whole allspice berries from Jamaica have a sweet flavor reminiscent of cloves, cinnamon and a hint of nutmeg. Even though… -
Carrots
The carrot is a root vegetable, usually orange in colour, though purple, black, red, white, and yellow cultivars exist. -
Anise Ground
Related to dill, fennel, and caraway, Ground Anise is perfect for when you want the flavor but not the seed.… -
Celery Seeds Whole
Celery seed has an aroma and taste that is more pronounced than that of fresh celery stalks. Celery seeds are… -
Bitter Melon
It is the edible part of the plant Momordica Charantia, which is a vine of the Cucurbitaceae family and is… -
Chamomile Flowers
Chamomile is an herb that has long been consumed as a natural health remedy. This article reviews the top 5…