Jamaican Salt Fish/Cod Fish
$21.00
in stock
Price above is Per Pound (Per/Lb)
In the Caribbean, salt fish, also called bacalao, bacalhau, baccalà, or dried fish, is fresh, meaty white fish (typically cod) that has been preserved for longer storage by salt-curing and drying until all the moisture has been extracted.
Description
In the Caribbean, salt fish, also called bacalao, bacalhau, baccalà, or dried fish, is fresh, meaty white fish (typically cod) that has been preserved for longer storage by salt-curing and drying until all the moisture has been extracted. In Jamaica when we talk about saltfish we are usually referring to salted cod.
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Vendor Information
- Store Name: Caribbean Cove
- Vendor: Caribbean Cove
- Address:
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