The ‘Julie’ mango, also called ‘Saint Julian’, is a named mango cultivar that was made popular in the Caribbean
The fruit is small, averaging less than a pound in weight at maturity. The skin color is green with some crimson blush. The fruit has a somewhat unusual shape that is ovate with a distinctive flattened side. The flesh is juicy and not fibrous, with a deep orange color and a very rich flavor. It contains a monoembryonic seed. In Florida, the fruit typical ripen from June to July.
- Store Name: Tropical Foods Direct
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