Scotch Bonnet Peppers
The Scotch Bonnet is of Jamaican origin and most common in Caribbean foods.
The Scotch Bonnet and Habanero are actually cousins! Both are a variety from the Capsicum Chinese chili plant. However, the Habanero was domesticated in the Amazons and eventually found its way to Mexico and South America, where it is most popular. The Scotch Bonnet is of Jamaican origin and most common in Caribbean foods. The Habanero is more commonly found in supermarkets, whereas the Scotch Bonnet might be harder to find unless you live in a community with a strong Caribbean presence (like in Boston!).
- Store Name: Tropical Foods Direct
- Vendor: Tropical Foods Direct
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Sugar cane is milled and refined to produce cane sugar, which consists mainly of sucrose.