St.Jamaica Callaloo
$32.00
in stock
Product by:
ST.JAMAICA CALLALOO
Known as the Jamaican Spinach and a unique alternative to spinach, callaloo is a leafy green vegetable that’s rich in iron, potassium and other minerals.
USAGE TIPS
Callaloo is used in one of Jamaicans favorite soups… PEPPERPOT. It’s also used in salads, steamed by itself or with saltfish (codfish) …it is delicious, and may be used with other vegetables.
DIRECTIONS : Drain off brine and discard before adding St.Jamaica Callaloo to your favourite recipies.
INGREDIENTS
Callaloo, water, salt.
AVAILIBLE SIZE
19 FL.OZ (540g) X 24
CASE DIMENSION
30.48cm L x 21cm W x 18.42cm H
CASES PER PALLET
80 Cases
Description
St.Jamaica Callaloo Pre-Cooked in salt water.
Only logged in customers who have purchased this product may leave a review.
Vendor Information
- Store Name: STJAMAICA
- Vendor: STJAMAICA
-
Address:
Kingston
Jamaica - No ratings found yet!
-
St.Jamaica Ginger with Lemon Tea
$30.00St. Jamaica delivers a synergy of exotic authentic Jamaican flavors. A blend of Jamaican Ginger and Lemon with a hint… -
St.Jamaica Jerk Marinade
$32.00ST.JAMAICA JERK MARINADE A mild spicy savory marinade and grilling sauce with a kick. Everyone loves Jamaican Jerk Sauce! Add… -
St.Jamaica Cinnamon with Ginger Tea
$30.00St. Jamaica delivers a synergy of exotic authentic Jamaican flavors. A blend of Cinnamon, Jamaican Ginger with a hint of… -
St.Jamaica Oxtail Marinade
$32.00ST.JAMAICA OXTAIL MARINADE A mild spicy savory marinade and grilling sauce with a kick. Everyone loves Jamaican Oxtail!. Add just… -
St.Jamaica Island Heat Sauce
$30.00ST.JAMAICA ISLAND HEAT SAUCE Premium Red Hot Pepper Sauce USAGE TIPS VERY VERY HOT ! SHAKE WELL BEFORE USE Use… -
ST. Jamaica Sorrel with Ginger Tea
$30.00St. Jamaica delivers a synergy of exotic authentic Jamaican flavors. Sorrel and ginger titivate the senses from its poignant aroma…
St.Jamaica Ackee
$118.00
St.Jamaica Island Heat Sauce
$30.00
St.Jamaica Oxtail Marinade
$32.00
St.Jamaica Jerk Marinade
$32.00
Reviews
There are no reviews yet.