Brown Russets/Idaho Potatoes
$3.83
in stock
Description
Brown Russets/Idaho Potatoes
Russets are very starchy potatoes that are long and wide with skins that are dark and earthy, and rough to the touch. If you cut one raw, there’s a firmness, and yet when it’s cooked, a russet will yield a light, fluffy interior. While the Idaho is not great at retaining its shape, it’s the preferred potato for frying, baking, and mashing.
Tags: Brown Russets, Idaho, Potatoes
Vendor Information
- Store Name: Tropical Foods Direct
- Vendor: Tropical Foods Direct
-
Address:
Mountain View
Kingston
ST.Andrew
ST-AND
Jamaica - No ratings found yet!
-
Organic Cherries
Organic cherries are a premium item and will appeal to affluent, health- and environmentally conscious consumers. -
Yellow Cherry Tomatoes
Yellow cherry tomatoes are small, round, yellow tomatoes that are about the size of a cherry. They have a juicy… -
Mandarins Orange
Mandarin oranges are a smaller alternative to the regular orange, with looser skin, a sweeter taste and less acidity. -
Red Cherry Tomatoes Tomatoes
Red cherry tomatoes are small, round, red tomatoes that are about the size of a cherry. They have a juicy… -
Pumpkin,Kent/jap
These pumpkins have ribbed, grey-green mottled skin and a nutty, deep yellow flesh. They’re great mashed, roasted or steamed.