Green Gungo Peas/Pigeon Peas
Pigeon peas develop in small to medium-sized pea pods, with an average of four to five developed seeds per pod. Pods range in color from a bright green when young, maturing to display brown splotching or striations, to completely dark brown almost purple in color.
The pigeon pea, also known as pigeon pea, red gram or tur, is a perennial legume from the family Fabaceae. Since its domestication in the Indian subcontinent at least 3,500 years ago, its seeds have become a common food in Asia, Africa, and Latin America
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- Store Name: Tropical Foods Direct
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