Brown Rices
Also known as whole-grain rice, brown rice is a lot like white rice, but hasn’t had as much of the grain removed—the only part removed from brown rice is the outer hull, which is inedible.
Description
Also known as whole-grain rice, brown rice is a lot like white rice, but hasn’t had as much of the grain removed—the only part removed from brown rice is the outer hull, which is inedible. White rice, on the other hand, has the outer hull, germ, and bran removed and is polished once the milling process is complete. Brown rice thus has a denser texture, nuttier flavor, and higher nutritional value, including much more fiber, magnesium, B vitamins, and iron. It’s super versatile and makes a healthier substitute wherever white rice is used, but can also pair with most dishes.
Vendor Information
- Store Name: Tropical Foods Direct
- Vendor: Tropical Foods Direct
-
Address:
Mountain View
Kingston
ST.Andrew
ST-AND
Jamaica - No ratings found yet!
-
Red Bell Peppers
These sweet, mild peppers come in a variety of colors and are related to chilies. Whatever color they are, they’re… -
Paprika Oleoresin
Paprika oleoresin also is known as paprika extract and oleoresin paprika is an oil-soluble extract from the fruits of Capsicum… -
Yellow Cherry Tomatoes
Yellow cherry tomatoes are small, round, yellow tomatoes that are about the size of a cherry. They have a juicy… -
Sugar Granulated
White sugar produced from sugar cane may still be refined using bone char by a few sugar cane refiners.