Jamaican Ackees
$90.00
in stock
The ackee, also known as achee, akee, ackee apple or ayee (Blighia sapida) is a fruit of the Sapindaceae soapberry family, as are the lychee and the longan. It is native to tropical West Africa.
Description
Ackee is a very delicious fruit and when boiled and cooked with seasoning and salt fish or salt pork, it is considered one of Jamaica’s greatest delicacies. Ackee (Blighia sapida) is the national fruit of Jamaica as well as a component of the dish – ackee and codfish.
Tags: Ackee, Caribbean, Fresh, Fresh Vegetable, Jamaica, Organic, Ripe Ackee, Sweet, Vegetarian, West Indies Food
Vendor Information
- Store Name: Select Jamaica
- Vendor: Select Jamaica
-
Address:
Junction
Chocolate Hole
Junction
JUNCTION P.O.
Jamaica - No ratings found yet!
-
Ripe Bananas
Cavendish bananas have been the classic lunchbox variety since the late 1950s. They're long, slightly curved and cylindrical, with slightly… -
Green Plantains
This member of the banana family has long been popular with ethnic populations, but it is gaining ground with other… -
Jamaican White Yams
White Yam is a versatile vegetable. It has a rough skin which is difficult to peel, but which softens after… -
Guinness
Guinness is a dark Irish dry stout that originated in the brewery of Arthur Guinness at St. James's Gate, Dublin,… -
Passionfruit Yellow
The Yellow passionfruit has around to egg-like shape and thick yellow skin, oftentimes tinged with spots of lime green. -
Green Bananas
Green Banana innovates new, delicious ways of making your favorite pasta-based meals even healthier, more nutritious, gluten-free using green bananas,…