Red cabbages
$1.39
in stock
Description
Red cabbage
Red Cabbage (also known as Purple Cabbage or Red Kraut) has leaves that are colored dark red/purple but turn blue once cooked. Holding a flavor that is strong than that of Savoy Cabbages, it is often used raw for salads & coleslaw, and makes for the perfect side dish to almost any meal!Seasonal all-year round but best from November till December.
Vendor Information
- No ratings found yet!
-
Celery Seeds Whole
Celery seed has an aroma and taste that is more pronounced than that of fresh celery stalks. Celery seeds are… -
Black Pepper#18M
Our Preferred Grind is named because, well - many people prefer it! This medium grind generally won't pour through a… -
Onion Ground Domestic
This onion also is known as the bulb onion or common onion in the onion family -
Sweet/Yellow Belly Potatoes
Sweet potatoes look and taste nothing like true yams, which are hard to find. -
Yellow Onions
The brown onion or yellow onion is a variety of dry onion with a strong flavor. They have a greenish-white,… -
Celery Ground
Ground celery, like celery seed, has the same flavor as celery stalks, but its flavor is much more pronounced. Use…